More Mushroom Sandwiches

When my parents were up last weekend I made some more mushroom sandwiches. They turned out even better this time, I think because I used butter in addition to the olive oil.


I also upped the garlic, the salt, and the pepper, and the shrooms soaked it all in. It went from a pretty good sandwich to one that really knocks you over, so if you make these just be sure to use plenty of butter and salt.