My mom just sent me this link to my cousin Joshua's butcher shop, Fleisher's Grass-Fed Meats, "one of the few butcher shops in the nation to specialize solely in pasture-raised and organic meat." This means no force-feeding, no antibiotics, and organic standards in raising the animals. It's humane, y'all.
I have been waiting for Joshua and his wife Jessica to get a web site up, because I really wanted to see specifically what he's selling. It's all stuff I would want to eat myself. The site is still slightly under construction, and there's no online ordering, but what's there is really cool. The beef is fed organic grain almost exclusively (just like on the pampas!), the chickens are free-range, and you can even order Pouisson seasonally, if you can pronounce it. My favorite thing on this site? The phone number is 338-MOOO. Email them and order a t-shirt.