Saturday, August 06, 2005

Shish Kabob


For Lauren's sensible dinner last night, we grilled a little chicken and a lot of vegetables. The onions were just grilled plain, the carrots I did in tin foil with salt, pepper and a little bit of olive oil, and the chicken was your basic Italian dressing marinade. It all came out great, we should probably do this more often.

2 comments :

Judy said...

That looks TONS better than the turkey sandwiches we had here!

Kendra Lynn said...

That looks great, Jonathan...I think I might try to make something along those lines.
:)